Ingredients:
1 regular sized bag of tater tots
1/2 yellow onion
1/2 green pepper,
1lb cheddar cheese (shredded or a black to shred yourself)
2lb ground beef
1pkt ranch dressing seasoning mix
Directions:
Pre-heat oven to 425
Dice onion and green pepper. In saute pan, cook ground beef. When beef is about 2/3 cooked, add onion, pepper, and 1/2 of the ranch packet. Cook until beef is just about cooked thoroughly (it will cook more in the oven!). Remove from heat, drain, and add 3/4 of the shredded cheddar cheese. Mix well so it's not too clumpy.
Spray a casserole pan with non-stick spray. Spread beef mix evenly in pan.
Open bag of tater tots, pour in remained ranch seasoning to bag. Seal the bag and shake so the seasoning reaches the tots at the bottom of the bag. Top beef with the tots followed by remaining cheese. Bake in pre-heated oven for 35-45min, tots should be golden and crunch. Let set for 3 min before serving, if desired top with ketchup!
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